Tasting Room + Beer Store
Sample a range of beers, from our latest flavour innovations to P49's greatest hits.
Our Tasting Room and Beer Store is open everyday
Daily: 11am - 11pm1950 Triumph St. Vancouver, BC, Canada V5L1K5
Made with fresh ginger, sugar, lemons and cayenne. Big ginger flavour with a spicy kick that travel to the sinus. Refreshing and not too sweet.
House made with nine spices and unfiltered.
A Single hop ISA brewed with Meridian hops, formulated for an extra low ABV packed with flavor. White peach, lychee and lemony hop aromas complement a light but firm bready toffee malt flavor. This ISA finishes with jasmine tea-like notes and is softly carbonated for subtle balance.
A clean drinking porter sure to put a little Cockney Walk in your step.
Clean, crisp and refreshing. A pale lager with all malted barley and local hops.
Spawned from the English Brown Ale, this strongly flavoured classic ale has notes of caramel and chocolate character, which balances the slight hop bitterness and finish.
A pale, refreshing and hoppy beer with supporting caramel malts that keep the beer balanced. The Northwest hops showcase flavours of oranges and grapefruits while the yeasts provide a juicy peach flavour during fermentation.
Crisp, with grainy malt flavours and minty, herbal Czech Saaz hop aromas, this Czech Pilsner was brewed specially by our staff, Caitlin and Alex. Fairly dry and easy drinking, but still remains flavorful.
Boasting citrus and fruity notes with very little bitterness and a smooth mouthfeel.
Dry Hopped Sour
Starting with our lactose base - wheat and pilsner malt, we punch the flavour up with an aggressive dry hop to create a unique sour beer,
A dry saison brewed with garden herbs, including rosemary, thyme and dill. This garden saison features fragrant lemon, orange, honey and pepper aromas from the saison yeast.
Following up Juice Bigalow, Hazy Train is the second iteration of our bolder series of Hazy IPAs. Using a malt bill of pilsner, wheat, oat and victory malts, this IPA supports big hop aromas with a creamy mouthfeel and subtle notes of toasty biscuit. Heavily dry-hopped with Mosaic, Galaxy, Columbus and Centennial, the hop profile is of tropical and citrus fruits and The additional use of Mosaic Lupulin powder punches up the fruity notes to a even higher level.
A Baltic version of an English porter. A warm-fermented lager with rich malt, chocolate, dark fruit esters (plum and cherry) and a medium roasty finish.
Sea Salted Caramel Scotch Ale
Building upon a Scottish "Wee Heavy", this unique beer was developed to provide a strong caramel malt flavour with enough salt to give it a bit of a bite. Stronger in alcohol, this beer starts off sweet but remains fairly light to drink.
A Double IPA brewing with buckwheat, for a light somewhat-spicy cereal flavor and silky mouthfeel. Strong mandarin orange, peach, and pear hop aroma and flavor are finished off with a firm lingering bitterness.
Imperial White IPA
An Imperial IPA made with wheat to keep the beer light bodied and a hazy white. Big hop flavours and aromas of tropical fruit and gooseberries from the Citra and Nelson Sauvin hops.
Belgian Strong Ale
A Belgian-style dark strong ale that showcases notes of stone fruits and raisins. Dark amber in colour with a higher carbonation to keep the beer from feeling to heavy.
Experience Parallel 49 behind the scenes with a guided tour of our brewery. Book a private tour through email@example.com.
For more informationContact us